Maladu or Pottu kadalai urundai is an easy to make laddu variety.
Ingredients:Bhuna Channa (roasted gram / pottu kadalai)
Sugar
GheeStep 1:
Take a measure of bhuna channa (pottu kadalai) and sugar as per your choice.Step 2:
Grind bhuna channa (pottu kadalai) and sugar together into powder form.Step 3:
Add ghee to the grinded flour.Step 4:
Mix well to the consistency...
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This is a simple, easy to make , healthy traditional snack made with black sesame seeds ( black til seeds) . In Tamil the dish is called Ellu urundai.
Ingredients:Black Til (black sesame seeds)
JaggeryStep 1: Roast the til (sesame seeds) in low flame till they crackle.Step 2: Grind the roasted til in mixie grinder to...
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Ingredients:Kerala Banana (nentran vazha -the variety used to make banana chips)
Sugar (as per taste)
GheeStep 1: Cut the banana into round pieces. Semi ripe bananas are preferable for this dish.Step 2: Add the cut pieces into a frying pan.Step 3: Add desired quantity of sugar and keep the flame in low. (if the banana is...
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Aval Urundai (அவல் உருண்டை) or Poha laddu is an easy to make sweet dish. Believe me it just takes less than 10 minutes to make! Not just that it also makes a healthy indulgence.
Ingredients:
Poha (flattened rice) – 3 Cups
Grated Coconut – 1 cup
Sugar – Half cup or as per taste (you...
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Well, to start with I am not much of a foodie or rather I was not one until marriage. After marriage I became one in the sense that I started trying out the new dishes and new eateries otherwise I am still one of them who follow “stick to regulars rather than lament...
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