
Payasam (பாயசம்) is the tamil word for Kheer and no traditional celebration/festive food is complete without one of the many varieties of Payasam. One of the very popular payasam recipe is Pasi Paruppu payasam. Pasi paruppu is the Tamil word for moong dal. Let’s see visual recipe of this delicious kheer. Ingredients: Pasi paruppu...
Sip More »



















Recent Comments