A compulsive tea drinker, it was only natural that he selected the name Ginger Chai when he brewed this site. Chief-editor – Blogger and also the culprit for any editorial mistakes and goof-ups you come across here. When he is not writing and editing, he also runs around the business development affairs as well as to make a cup of tea for the visiting guests. Last heard, he is rated as world’s best tea maker by none other than his wife.
A writer by profession and foodie by heart, Madhulika spends her time romancing restaurants and hospitality when not learning about the new and old stories behind the Indian cuisine. A seasoned food appreciator, she writes on Indian restaurants, home appliances and ready to eat meals. Her forte: restaurant chains.
Capacity in GINGER CHAI: Collabrations and concept developer.