Related Posts

Posted by

Maladu – Visual Recipe

maladuMaladu or Pottu kadalai urundai is an easy to make laddu variety.

Ingredients:

  • Bhuna Channa (roasted gram / pottu kadalai)
  • Sugar
  • Ghee

Step 1:

Take a measure of bhuna channa (pottu kadalai) and sugar as per your choice.

Step-1

Step 2:

Grind bhuna channa (pottu kadalai) and sugar together into powder form.

Step-2

Step 3:

Add ghee to the grinded flour.

Step-3

Step 4:

Mix well to the consistency as shown in the picture below.

Step-4

Step 5:

Make balls out of the mixed flour to make laddus.

Step-5

Delicious maladu is ready to eat.  Enjoy the yummy dish!

0 18 July, 2010 Food Recipe July 18, 2010

About the author

He is the lead man of GingerChai and plays the multi role of chief author, editor, business development and also of a chaiwala! (Tea maker!) He is the master brewer at Ginger Chai.

View all articles by Lakshmi Rajan

4 comments

  1. pallavi

    Yummmmmmmmmmyyyyyyyyyy!!! I’ve tried this too, and its amazing how simple yet delicious this is. You’ve inspired me to make some today :-)

Comments are closed.

Facebook Comments

Show us your like!